{"id":577,"date":"2025-03-14T09:36:26","date_gmt":"2025-03-14T08:36:26","guid":{"rendered":"https:\/\/hotelstellamaris.nl\/?page_id=577"},"modified":"2026-07-20T14:11:40","modified_gmt":"2026-07-20T12:11:40","slug":"gastrobar-heijenrath","status":"publish","type":"page","link":"https:\/\/hotel-gerardushoeve.nl\/en\/gastrobar-heijenrath\/","title":{"rendered":"Gastrobar Heijenrath"},"content":{"rendered":"
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Gastrobar Heijenrath<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Dining at Hotel Gerardushoeve\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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On Tuesday, Thursday, Friday and Saturday evenings, you can enjoy \u00e0 la carte dining in the Gastrobar at our hotel.
On Wednesday evenings, we always prepare a \u201cLimburg special of the moment\u2019.
When the weather is fine, we naturally serve all these delicacies on the terrace in our courtyard.<\/p>

The kitchen at our hotel is closed on Sundays and Mondays. However, you are welcome to visit our Panorama restaurant in Epen.
Our Panorama restaurant is a four-minute drive or a 25-minute walk from our hotel.
If you don\u2019t want to drive or walk yourself, you can use our free shuttle service on Sundays and Mondays.
Subject to availability and booking, of course.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tReserve a table<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Starter<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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  • Bread<\/h5>
    <\/div>
    7<\/div><\/div>
    Baker's roll | herb butter<\/div><\/div><\/div><\/li>
  • Paprika and tomato soup<\/h5>
    <\/div>
    8,25<\/div><\/div>
    toasted | pesto and mascarpone cream<\/div><\/div><\/div><\/li>
  • Mergelland beef carpaccio<\/h5>
    <\/div>
    16,50<\/div><\/div>
    Truffle cream | pine nuts | Parmesan | balsamic vinegar<\/div><\/div><\/div><\/li>
  • Ceviche<\/h5>
    <\/div>
    18.00<\/div><\/div>
    sea bass | mango | passion fruit | cucumber<\/div><\/div><\/div><\/li>
  • Red and green gazpacho<\/h5>
    <\/div>
    18.00<\/div><\/div>
    tomatoes & tiger tomatoes | green & red chillies | prawns<\/div><\/div><\/div><\/li>
  • Burrata<\/h5>
    <\/div>
    16,50<\/div><\/div>
    basil | buffalo burrata | mixed tomatoes<\/div><\/div><\/div><\/li><\/ul><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    Main course<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    • Grilled tuna<\/h5>
      <\/div>
      30<\/div><\/div>
      served lukewarm | Antiboise | chips<\/div><\/div><\/div><\/li>
    • Entrec\u00f4te <\/h5>
      <\/div>
      30<\/div><\/div>
      grilled | rocket | chimichurri | Parmesan | chips<\/div><\/div><\/div><\/li>
    • Quiche<\/h5>
      <\/div>
      24<\/div><\/div>
      Mediterranean | Camembert | cranberries<\/div><\/div><\/div><\/li>
    • Laekender burger<\/h5>
      <\/div>
      20<\/div><\/div>
      Salad | chips | tarragon mayonnaise<\/div><\/div><\/div><\/li>
    • Veggie burger<\/h5>
      <\/div>
      20<\/div><\/div>
      Oyster mushrooms | chips | tarragon mayonnaise<\/div><\/div><\/div><\/li>
    • Scampi burger<\/h5>
      <\/div>
      20<\/div><\/div>
      Chips | prawn burger | tarragon mayonnaise<\/div><\/div><\/div><\/li>
    • Chicken satay<\/h5>
      <\/div>
      20<\/div><\/div>
      Salad | chips | atjar | prawn crackers<\/div><\/div><\/div><\/li><\/ul><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      Meal-sized salads<\/span><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      • Chicken<\/h5>
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        20<\/div><\/div>
        Salad | crispy chicken | sweet and sour | lime sauce<\/div><\/div><\/div><\/li>
      • Halloumi<\/span><\/font><\/h5>
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        20<\/span><\/div><\/div>
        Grilled | salad | sweet and sour | ponzu cream<\/div><\/div><\/div><\/li>
      • Fruits of the Sea<\/span><\/h5>
        <\/div>
        20<\/span><\/div><\/div>
        Lime cream | salad | seafood platter<\/div><\/div><\/div><\/li><\/ul><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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        Dessert<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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        • Chatterboxes<\/h5>
          <\/div>
          9,50<\/div><\/div>
          Vanilla ice cream | shortbread biscuits | caramel sauce<\/div><\/div><\/div><\/li>
        • Bastogne<\/h5>
          <\/div>
          13,50<\/div><\/div>
          Caramel sauce | chocolate chips | caramel foam<\/div><\/div><\/div><\/li>
        • White Lady 2.0<\/h5>
          <\/div>
          9,50<\/div><\/div>
          Vanilla ice cream | chocolate | whipped cream<\/div><\/div><\/div><\/li>
        • Cheese platter<\/h5>
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          15<\/div><\/div>
          Apple and pear jam | fig compote | nut and raisin bread<\/div><\/div><\/div><\/li>
        • Gerardus Coffee<\/h5>
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          10<\/div><\/div>
          Coffee or tea | chocolates | coffee liqueur<\/div><\/div><\/div><\/li>
        • Espresso martini<\/h5>
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          11<\/div><\/div>
          Cocktail | espresso | coffee liqueur | coffee bean | add a scoop of vanilla ice cream \u20ac2.95<\/div><\/div><\/div><\/li><\/ul><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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          Gastrobar Heijenrath Dineren bij Hotel Gerardushoeve Op dinsdag, donderdag, vrijdag en zaterdag avond kunt u a la carte genieten in de Gastrobar in ons hotel.Op woensdag avond wordt er altijd een \u201cLimburgs gerecht van het moment\u2019 gemaakt.Bij mooi weer serveren we uiteraard al dit lekkers op het terras op ons binnenhof. Op zondag en maandag […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-577","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/hotel-gerardushoeve.nl\/en\/wp-json\/wp\/v2\/pages\/577","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hotel-gerardushoeve.nl\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/hotel-gerardushoeve.nl\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/hotel-gerardushoeve.nl\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hotel-gerardushoeve.nl\/en\/wp-json\/wp\/v2\/comments?post=577"}],"version-history":[{"count":209,"href":"https:\/\/hotel-gerardushoeve.nl\/en\/wp-json\/wp\/v2\/pages\/577\/revisions"}],"predecessor-version":[{"id":2982,"href":"https:\/\/hotel-gerardushoeve.nl\/en\/wp-json\/wp\/v2\/pages\/577\/revisions\/2982"}],"wp:attachment":[{"href":"https:\/\/hotel-gerardushoeve.nl\/en\/wp-json\/wp\/v2\/media?parent=577"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}